Easy & Luscious Bake Light Blueberry Ricotta Cake in 40
Craving the best Bake Light Blueberry Ricotta Cake in 40 Min? Try my simple recipe for a moist, flavorful dessert that’s perfect for all occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 1 cup (120g) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup (150g) granulated sugar
- 1/2 cup (120g) ricotta cheese, well-drained
- 2 large eggs
- 1/4 cup (60ml) vegetable oil or melted coconut oil
- 1 teaspoon vanilla extract
- 1 cup (150g) fresh blueberries
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