Fiesta Chicken Skillet Quick Healthy Chicken Lunch Recipes
Need Healthy chicken lunch recipes This Fiesta Chicken Skillet is a flavour bomb A quick easy and healthy Mexicaninspired lunch Ready in 30 Get the recipe
Ingredients
- 1 pound (450g) boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 tablespoon (15ml) olive oil
- 1 medium red bell pepper, seeded and sliced
- 1 medium yellow bell pepper, seeded and sliced
- 1 medium red onion, thinly sliced
- 1 cup (150g) frozen corn kernels, thawed
- 1 (15-ounce/425g) can black beans, rinsed and drained
- 1 jalapeño, seeded and minced (optional)
- ½ cup (50g) chopped cilantro
- 1 teaspoon chili powder
- ½ teaspoon cumin
- ½ teaspoon smoked paprika
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon dried oregano
- Salt and freshly ground black pepper to taste
- Lime wedges (optional)
- Avocado slices (optional)
- Plain Greek yogurt or sour cream (optional)
- Salsa (optional)
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