Meatballs with Passover "Spaghetti” - Kosher.com

Meatballs with Passover "Spaghetti” - Kosher.com

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Ingredients

  • 2 pounds chopped meat
  • 1 egg
  • 1/2 onion, chopped
  • salt and pepper
  • 1/2 cup Yehuda Matzo Meal or potato starch
  • 1 tablespoon chopped parsley
  • 1 clove garlic, minced 
  • 1/2 teaspoon oregano
  • 16 ounces Gefen Tomato Sauce
  • 1 package Gefen Gluten Free Thin Noodles

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