Pork Chops with Coriander-Spiced Sweet Potato, Kale, and Roasted Garlic
With only six ingredients, this pork chop dinner is almost too easy to make. Using fresh, simple ingredients, we pair tender pan-cooked pork with a nutritious side of coconut creamed veggies.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at sunbasket.com.
Cooking tools:
- Chef's knife
- Cutting board
- Fork
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Peeler
Ingredients
- 2 to 4 cloves organic roasted garlic
- 1 organic sweet potato
- Sunbasket coriander-cumin spice blend (coriander - cumin)
- ½ cup coconut milk
- 2 boneless pork loin chops (about 6 ounces each)
- 5 ounces organic shredded kale or other leafy greens
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Roasted Garlic-Herb Pork Chops with Basil Pesto and Green Beans
sunbasket.com
Roasted pork chops with sweet potato hash and cilantro pesto
sunbasket.com
Smothered Pork Chops with Garlicky Collard Greens
sunbasket.com
pork chop recipes with sweet potatoes
hellopotatoes.com
pork chop sweet potato recipe
hellopotatoes.com
Simple Seared Pork Chops
thedailymeal.com
Roasted Pork Chops with Root Vegetables
mealsyoulove.com
Seared Pork Chops with Roasted Sweet Potatoes and Steamed Broccoli
solin.stream