Arbi ki sabzi recipe - taro root vegetable dish
Toss the sliced Arbi/Taro root in 1 tablespoon of Lemon Juice and 1 teaspoon of Chaat Masala and keep it aside. - Recipe Main Dish : Arbi ki sabzi/taro root...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 5-6 pieces of Taro Root,Boiled
- 1 small onion, finely chopped
- 2 Tomatoes, finely chopped
- 2-3 Green chillies, Chopped
- 1 teaspoon,Ginger Paste
- 1 teaspoon Cumin Seeds
- 1 teaspoon, Coriander Powder
- 1 teaspoon,Turmeric Powder
- 1/4th teaspoon, Garam Masala
- 2 tablespoons,Yogurt
- 1 tablespoon Lemon Juice
- 1 teaspoon Chaat Masala
- Red Chilli Powder,To taste
- Salt,To taste
- Water,3/4th cup
- 1 tablespoon, Oil
- Coriander leaves, To Garnish
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