Low FODMAP Slow Cooker Chicken Soup - A Little Bit Yummy

Ingredients

• 600 chicken breast fillets
• 2 carrot (peeled & chopped)
• 1.5 Japanese pumpkin (Kabocha squash or Buttercup squash) OR sweet potato (peeled, seeds removed, diced)
• 0.5 leek (green leaves only, finely sliced)*
• 2 garlic infused oil*
• 4 low FODMAP chicken stock*
• 0.5 dried thyme
• 0.5 dried rosemary
• 2 dried bay leaf
• 1 lemon juice*
• 1 salt & pepper
• 3 fresh parsley (finely chopped)
• 8 low FODMAP bread*