Wasabi-Beer Braised Brisket
Beef Brisket Flat Half is braised in a flavorful beer, chili sauce and wasabi mixture. Get this brisket sandwich recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 1 beef Brisket Flat Half (4 to 4-1/2 pounds)
- 2 cloves garlic, minced
- 1 tablespoon peanut or vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 medium onions, each cut into 12 wedges
- 1 bottle (12 ounces) beer
- 1 bottle (12 ounces) chili sauce
- 2 teaspoons wasabi paste
- Coleslaw (recipe follows)
- 3 whole wheat baguettes, cut into 10 to 12 pieces (4-1/2 to 5 inches each), split
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