How to make Korean Style Duck Bulgogi Recipe
Korean Style Duck Bulgogi is a delicious and flavorful dish made with tender slices of duck marinated in a sweet and savory sauce. The marinade is made with soy
Ingredients
- 250 gram Duck Breast, Thinly Sliced
- 0.13 cup Soy Sauce
- 1 tablespoon Brown Sugar
- 1/2 tablespoon Sesame Oil
- 1/2 tablespoon Korean Chili Paste
- 1 cloves Cloves Garlic, Minced
- 1/2 teaspoon Grated Ginger
- as required Sesame Seeds, For Garnish
- as needed Sliced Green Onions, For Garnish
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