Idaho® Potato Knishes | Idaho Potato Commission
In a medium bowl, with a rubber spatula, combine all of the above ingredients in order given, except for the puff pastry and egg wash. Do not over mix. Cut the puff pastry into 3 1/2-inch squares....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at idahopotato.com.
Ingredients
- 1/2 sheet puff pastry
- 3 Idaho® Yukon Gold Potatoes, cooked, peeled, gently mashed
- 4 oz onions, sauteed
- 2 oz cheddar cheese
- 2 oz Maytag blue cheese
- 1 oz Reggiano cheese
- 1 oz goat cheese
- 2 oz heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/8 teaspoon nutmeg
- Egg wash (1 egg and 1 egg yolk)
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