Kale & Sweet Potato Hash
View our recipe for Kale & Sweet Potato Hash made with farm-fresh Cal-Organic vegetables.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Airtight container
- Refrigerator
- Plate
Ingredients
- 1 tbsp. extra virgin olive oil
- 2-3 medium to large sweet potatoes, peeled and cubed
- ¼ tsp. garlic powder
- 1/2 Cal-Organic Yellow Onions
- 1/2 red bell pepper, diced
- 1/2 green bell pepper, diced
- 1 tbsp. coconut aminos
- 1/2 bunch Cal-Organic Green Kale
- 1/2 bunch Cal-Organic Lacinato Kale
- ¼ cup Cal-Organic Green Onions
- ¼ cup Cal-Organic Cilantro
- White sesame seeds (optional)
- Sriracha (optional)
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