SWEET POTATO + KALE HASH

Ingredients

• 1 Tbsp. coconut oil
• 1 medium-large sweet potato, peeled and cut into ¼-inch cubes
• 1 small red onion, finely chopped
• 1 small Granny Smith apple, peeled and cut into ½-inch cubes
• 1 clove garlic, finely chopped
• 1/4 tsp. red pepper flakes
• 1 bunch kale, stalks removed and sliced into thin ribbons
• 1 to 2 tsp. olive oil
• 1 Tbsp. fresh rosemary, chopped (or 1 tsp. dried)
• sea salt to taste