Spiced roast loin of pork with soy squash and greens | Tesco Real Food
Show off your roasting skills with this Asian-inspired roast pork recipe, complete with seasonal veg. Find more roast dinner ideas at Tesco Real Food.
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Ingredients
- 2kg (4lb) boneless pork loin, rolled, skin scored
- 1 tsp Chinese five spice
- 1 tsp Szechuan peppercorns, crushed
- 1 small butternut squash, seeded and cut into chunks
- 1-2 red chillies, seeded and finely sliced lengthways
- 2 tbsp olive oil
- 200g (7oz) seasonal greens, shredded
- 1½ tbsp soy sauce
- 150ml (5fl oz) chicken stock
- long grain and wild rice, to serve (optional)
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