Tomato and parmesan spelt biscuits | Mutti Recipe
Tomato and parmesan spelt biscuits: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 120 g spelt flour*
- 70 g finely grated parmesan
- 60 g spelt**
- 100 g cold butter, chopped
- 1/2 tsp sea salt
- 1 egg yolk
- 2 tablespoons Mutti Double Concentrate Tomato Paste
- tin Empty Mutti Polpa Finely Chopped Tomatoes
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