Chocolate Toaster Pastry with Pink Frosting
Chocolate Toaster Pastry with Pink Frosting (Allergy Friendly) Ingredients For the Toaster Pastry: 2 cups gluten-free all-purpose flour 1/2 cup cocoa powder 1/2 cup coconut oil (solid) 1/2 cup...
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Ingredients
- 2 cups gluten-free all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup coconut oil (solid)
- 1/2 cup non-dairy milk
- 1/4 cup maple syrup or agave nectar
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1/2 cup dairy-free chocolate chips
- 2 tbsp non-dairy milk
- 1 tbsp coconut oil
- 1 cup powdered sugar
- 2-3 tbsp non-dairy milk
- 1-2 drops natural pink food coloring (such as beet juice or dragon fruit powder)
- Allergy friendly sprinkles
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