Sumayah’s Simple Lemon Curd recipe - The Great British Bake Off
Sumayah’s quick, zesty lemon curd—perfect for toast or cakes. Easy to make in just 5 minutes. Perfectly smooth and zingy!
Ingredients
- 2 lemons, zest and juice
- 100g caster sugar
- 50g butter, softened
- 2 medium eggs, beaten
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