Shoyu Ramen | Hamadaya
Shoyu Ramen A broth-based meal infused with smooth Japanese soy sauce to delight your senses with the country’s many exquisite flavors. Share to Social Media Pr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hamadayasauces.com.
Ingredients
- 100 g Bunashimeji mushrooms
- 4 packets Ramen noodles
- 80 g Naruto pinwheel fish cake, sliced
- 4 tbsp Corn kernels
- 2 nos Shoyu tamago, halved
- 30 g Spring onions, sliced
- 10 g Seaweed
- 2 L Water
- 20 g Dashi seasoning powder
- 1 tsp Sugar
- ½ cup Hamadaya Japanese Soy Sauce
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