Vegan Orange Cinnamon Rolls by maggiebakesgrace
Upgrade any brunch with sweet, soft vegan orange cinnamon rolls! Perfect for dessert or breakfast, these rolls are infused with orange flavor and homemade cinnamon sugar filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Rolling pin
- Chef's knife
- Dental floss
- Skillet
- Oven
- Microwave
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2 1/2 cups All Purpose Flour
- 2 Tbsp Granulated White Sugar
- 1 1/2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- .75 cup Almond Milk
- .25 cup Orange Juice
- 2 Tbsp Vegan Buttery Spread
- .5 cup Light Brown Sugar
- 1 Tbsp Cinnamon, Ground
- .5 tsp Pure Vanilla Extract
- 1/8 tsp Salt
- 1/2 cup Vegan Buttery Spread
- 1 whole Orange
- 2 Tbsp Orange Juice
- 1 1/2 cups Powdered Sugar
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