French Boulangère Potatoes - Better Than Bouillon
Add flavor to all your favorite dishes
Ingredients
- .25 cup cup butter, divided
- 2 Tbsp vegetable oil
- 2 onions, thinly sliced
- 1 Tbsp chopped fresh rosemary
- 1 Tbsp chopped fresh thyme
- 4 yellow-fleshed potatoes, peeled and sliced very thinly
- 3 Tbsp Better Than Bouillon Roasted Chicken Base
- Cracked black pepper
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