Cobb Chopped Salad | America's Test Kitchen
Whether it's on the side or at the center of your plate, a good chopped salad unites a wealth of tasty ingredients in one easy-to-eat dish.
Keywords
- Side Dishes
- Vegetables
- Salads
Ingredients
- 1/4 cup extra-virgin olive oil
- 3 tablespoons red wine vinegar
- 1 shallot, minced
- Salt and pepper
- 8 ounces grape tomatoes, halved
- 1/2 English cucumber, cut into ½-inch pieces
- 2 romaine lettuce heart (12 ounces), cut into ½-inch pieces
- 4 large hard-cooked eggs, chopped
- 6 slices cooked bacon, crumbled
- 4 ounces blue cheese, crumbled (1 cup)
- 1 ripe avocado, cut into ½-inch pieces
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