Steven Raichlen's New Shrimp Cocktail

Name: Steven Raichlen's New Shrimp Cocktail
Ingredients: 1 1/2 pounds peeled, deveined raw jumbo shrimp; 2 to 3 tablespoons Old Bay seasoning or Raichlen's Rub #2; 1 tablespoon extra virgin olive oil or butter, plus 2 tablespoons olive oil or butter if panfrying (optional); 4 cilantro sprigs (optional); 3/4 cup ketchup; 1/4 cup (drained) prepared horseradish; 1 teaspoon grated fresh orange zest; 3 tablespoons fresh orange juice; 1 tablespoon Worcestershire sauce; 1 to 2 canned chipotle peppers in adobo sauce, minced, with 1 to 2 teaspoons of the juices

barbecuebible.com

Much tastier than your conventional shrimp cocktail, this inventive shrimp cocktail recipe starts with spice-crusted shrimp, seared in a skillet or broiler.

View full recipe on barbecuebible.com

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Ingredients

1 1/2 pounds peeled, deveined raw jumbo shrimp
2 to 3 tablespoons Old Bay seasoning or Raichlen's Rub #2
1 tablespoon extra virgin olive oil or butter, plus 2 tablespoons olive oil or butter if panfrying (optional)
4 cilantro sprigs (optional)
3/4 cup ketchup
1/4 cup (drained) prepared horseradish
1 teaspoon grated fresh orange zest
3 tablespoons fresh orange juice
1 tablespoon Worcestershire sauce
1 to 2 canned chipotle peppers in adobo sauce, minced, with 1 to 2 teaspoons of the juices