Ham and Green Chile Pepper Cornbread Recipe - QueRicaVida.com
In Mexico, there are two versions of cornbread, one sweet the other savory. It’s prepared with fresh corn kernels. While I’m a huge fan of cornbread made with condensed milk and
Ingredients
- 1 cup golden corn flour (masa harina used to make corn tortillas)
- 1 cup all-purpose flour
- 2 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1 1/2 cups fresh corn kernels (from corn cobs)
- 1 cup milk
- 3 eggs
- 2 tablespoons vegetable oil
- 8 oz ham, diced
- 1 (4 oz) can green chile peppers, finely chopped
- 4 tablespoons butter
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