Vegan Pumpkin Spice Cake - Veganbaking.net - Recipes, desserts and tips
This Vegan Pumpkin Spice Cake recipe takes advantage of barley malt syrup's ability to really drive pumpkin flavors. Perfect for special Fall occasions!
Keywords
- pumpkin
- spice
- vegan
- nut-free
Ingredients
- ½ cup pumpkin purée
- 2 Tablespoons Regular Vegan Butter or margarine, melted
- 2 Tablespoons barley malt syrup
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- ½ teaspoon nutmeg
- ½ teaspoon cloves
- ½ teaspoon lemon juice
- 1 ¼ cup all-purpose flour
- 1 ½ teaspoon non-aluminum baking powder
- ½ teaspoon baking soda
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