Masala Karela / Spiced Bittergourd – Pepkitchen

Masala Karela / Spiced Bittergourd – Pepkitchen

pepkitchen.com

Spice up your meal with Masala Karela – a vegan, no-onion, no-garlic dish that hides the bitterness of karela with a flavorful masala made from roasted chickpea flour and peanuts. Perfect with...

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Ingredients

  • 1/2 cup chickpea flour (besan)
  • 3 tbsp peanut (sing, groundnut)
  • 1 tbsp sesame seeds (til)
  • 3 tsp sugar
  • 1.5 tsp garam masala
  • 1.5 tsp coriander cumin powder (dhania jeera powder)
  • 1/2 tsp turmeric (haldi)
  • 3 tsp red chili powder
  • 2 tsp amchur (dry mango powder)
  • 3 tbsp oil
  • salt (as per taste)
  • 500 g bitter gourd (washed)
  • 2 tbsp oil
  • 1/4 tsp asafoetida (hing)
  • 1 tsp sesame seeds
  • salt (to taste)

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