Lightened-Up Dark Chocolate Crème Brûlée - A Zest for Life

Ingredients

• 2 1/2 cups milk, full fat
• 6 ounces dark chocolate* (small chop)
• 2 large eggs (I use pastured raised)
• 2 large egg yolks
• 5 tablespoons pure cane sugar
• 1/2 teaspoon pure vanilla
• 1/8 teaspoon sea salt (I use Himalayan Pink)
• 1/3 cup dried cherries (optional, chopped )
• 1 1/2 tablespoon port (optional (for soaking cherries) )
• 6 tablespoons pure cane sugar