Five-minute Blackcurrant Jam Recipe
Five-minute blackcurrant jam – food preservation recipe for the winter, the less currant jam is cooked, the more vitamins are preserved.
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Cooking tools:
- Kitchen shears
- Saucepan
- Stove
- Spoon
- Mason jar
Ingredients
- 500 g Blackcurrant
- 750 g Sugar
- 100 ml Water
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