Poached salt beef & root veg - Good Food Middle East
Enjoy salt beef in a broth with turnips, carrots, potatoes and radishes. A hearty meal for a get-together and with baby veg, the perfect summer one-pot
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Ingredients
- 1½ l chicken stock
- 4 tbsp English mustard
- 8 baby heritage carrots, peeled
- 8 baby turnips, peeled and halved
- 16 medium salad potatoes, scrubbed
- 1½ kg piece salt beef
- 16 French Breakfast radishes, tops left on
- 16 cocktail or small pickled onions
- small handful picked dill fronds
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