Apple & Pear Bundt Cake with Caramel Glaze

Apple & Pear Bundt Cake with Caramel Glaze

www.getcracking.ca

This rich caramel glaze is so tasty, you may want to double the recipe and drizzle it over your cake slices for an extra touch of sweetness.

View full recipe on www.getcracking.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.

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Cooking tools:

  • Bundt pan
  • Hand mixer
  • Cake tester
  • Cooling rack
  • Mixing bowl
  • Wooden spoon
  • Saucepan
  • Stove
  • Oven

Ingredients

  • 500 ml granulated sugar
  • 375 ml vegetable oil
  • 3 Ontario eggs
  • 10 ml vanilla extract
  • 5 ml baking soda
  • 750 ml all-purpose flour
  • 2 ml salt
  • 1 Ontario apple, cored & chopped
  • 1 Ontario pear, cored & chopped
  • 125 ml butter
  • 125 ml packed brown sugar
  • 10 ml milk

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