Mjadra - Lentils and Rice Recipe
This is a typical Middle Eastern recipe given to me by my niece. Her in-laws, who are from the Middle East, gave this recipe to her and it has become
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Cooking tools:
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 8 cups water
- 1 cup rinsed lentils
- 1 cup uncooked rice (I use brown rice)
- 1 medium onion, julienned
- 1/4 cup olive oil
- salt
- pepper
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