recipe for Thai Beef Stir-Fry

Ingredients

• 1 lb beef, sliced thinly
• 1 cup broccoli florets
• 1/2 cup corn kernels
• 1/2 cup cherry tomatoes, halved
• 2 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon fish sauce
• 1 teaspoon brown sugar
• 1/2 teaspoon chili flakes
• 1/4 cup water
• Salt and pepper to taste
• Cooked rice for serving