Swiss Chard and Gruyère Whole Grain Tartines | Savory
Tart Granny Smith apple adds the perfect crunch to these open-faced sandwiches. Perfect for breakfast or lunch, they could also be cut into small pieces and served as an hors d'oeuvre.
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Ingredients
- 1 bunch Swiss chard
- 1 shallot
- 4 oz Gruyère cheese
- 2 tbsp olive oil
- 1/4 tsp red chili flakes
- 1 Granny Smith apple
- 4 slices whole grain bread
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