Pomegranate and bean salad with grilled chicken | Delmonte Canada

Ingredients

• 3 tbsp (45 ml) lime juice
• 3 tbsp (45 ml) olive oil
• 3 tbsp (45 ml) freshly chopped mint
• Salt and freshly ground pepper
• 2 chicken breasts, cut in half lengthwise OR 4 chicken cutlets
• 1 can 14 oz (398 ml) Del Monte mixed beans
• 1/4 c (60 ml) red onion, chopped
• 1 Boston lettuce, leaves removed
• 1/2 c (125 ml) pomegranate arils