Mushroom & Butterbean Stroganoff by Nicole Derdabi
this dish is really flavoursome but also packed with nutrition.if you are trying to up your plant protein & fibre intake, this recipe is for you! I opted to use
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Ingredients
- 1 1/2 Tbsp Extra Virgin Olive Oil
- 1 tsp Sea Salt
- 1 whole Onion
- 3 cloves Garlic
- 400 grams Shiitake Mushrooms
- 1 tsp Smoked Paprika
- 2 tsp Dijon Mustard
- 280 ml Vegetable Stock
- 2 tsp Worcestershire Sauce
- 1 tsp Mirin
- 1 1/2 Tbsp Nutritional Yeast
- 400 grams Butter Beans, Canned
- 2 Tbsp Oat Creme Fraiche
- 1 bunch Parsley, Flat Leaf
- 3/4 tsp Black Peppercorns, Ground Fresh
- 2 pieces Sourdough Bread
- 125 grams Basmati Rice
- 2 bunches Kale
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