Eggs Benedict with Asparagus Spears - SuperValu
Fancy something a little different for breakfast?
Ingredients
- 4 slices Bread
- 4 large Fresh Egg (free-range)
- 2 - Fresh Egg
- 200 g SuperValu Asparagus
- 150 g SuperValu Butter (melted)
- 0 - SuperValu Lemon (juice of 1/2 the lemon)
- 4 slices SuperValu Quality Irish Ham Fillet (sliced)
- 0 - SuperValu Whole Black Peppercorns
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