Easy Gruyere Croissants

Name: Easy Gruyere Croissants
Ingredients: 3 & 1/2 cups all-purpose flour (add up to 1/2 cup more, if necessary); 2 & 1/4 tsp (1 packet) Rapid Rise yeast; 1/2 tsp kosher salt; 2 cups Gruyère cheese, grated; 1 cup warm whole milk; 2 tsp honey; 4 tbsp salted butter, at room temperature; 1 large egg; 1 & 1/2 sticks (3/4) cup cold salted butter, sliced into thin pieces; 1 egg + 1 egg yolk, beaten together, for brushing; 6 tablespoons salted butter, at room temperature; 1/3 cup dried cranberries; 1 tablespoon honey

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Easy Gruyere Croissants take the hard work out of making traditional croissants and produce a flaky, buttery Gruyère cheese-filled treat! Topped with

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