Bay Winds Pesto Shrimp with Mikes Hot Honey

Bay Winds Pesto Shrimp with Mikes Hot Honey

www.performancefoodservice.com

Hand tossed pizza with Pesto coated Bay Winds Shrimp, Bacio Cheese and Mikes Hot Honey

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Ingredients

  • 3 1/2 oz Bacio® 50/50 Cheese Blend
  • 1 10 oz Ultimo!® dough ball
  • 1 1/2 oz Mikes Hot Honey Sauce
  • 4 tbsp Roma® Basil Pesto
  • 3 1/2 oz Alfredo Sauce
  • 12 Bay Winds® Shrimp, White 21-25 Count, peeled, deveined, tail off

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