Cinnamon Rolls | Cooking with Sam
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- 'Samuel Hewitt'
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Ingredients
- 4 -4 1/2 cups all-purpose flour
- 1 packet (2 ¼ tablespoons) active dry yeast
- 1 cup milk
- ⅓ cup sugar
- ⅓ cup butter or shortening, softened
- 1 teaspoon salt
- 2 eggs
- ½ cup cream
- 1 tablespoon sugar
- 1 tablespoon butter, melted
- ⅓ cup brown sugar
- 1 tablespoon cinnamon
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