Beef Casserole | Wiggly Tail Pork Shop and Butchery
Warm beef casserole with tender chunks of chuck, aromatic veggies, and rich flavors. Perfect for cozy dinners! | Wiggly Tail Pork Shop and Butchery
Ingredients
- 1 kg chuck or boneless shin/gravy beef
- 1 large onion, halved and sliced
- 2 medium carrots, thickly sliced
- 2 tbsp plain flour
- 3 cups beef stock
- a good shake each Worcestershire sauce and soy sauce
- 5 sprigs fresh thyme
- 2 bay leaves (optional)
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