Crispy Tofu with Wafu Green Beans - Recipes List
In a bowl, combine all the ingredients, except for the mayonnaise. Reserve 1/4 cup of the mixture. Add the mayonnaise to the remaining mixture. Refrigerate until ready to serve.
Ingredients
- 3 tbsp (45 ml) soy sauce
- 2 tbsp (30 ml) mirin
- 2 tbsp (30 ml) water
- 1 tbsp (15 ml) toasted sesame oil
- 1 tbsp finely chopped fresh ginger
- 2 tsp (10 ml) sambal oelek
- 1 clove garlic, finely chopped
- 1/2 cup (125 ml) mayonnaise
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