Gluten Free Pasta Dough Recipe | myfoodbook | Make your own gluten free fresh pasta

Gluten Free Pasta Dough Recipe | myfoodbook | Make your own gluten free fresh pasta

myfoodbook.com.au

A simple gluten free pasta dough recipe you can make at home quick and easy with the Breville Boss blender. This pasta is made with chickpea and tapioca flour.

Keywords

  • gluten free pasta dough
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Ingredients

  • 150g (3/4 cup) brown rice
  • 150g (3/4 cup) dried chickpeas
  • 1 cup tapioca flour
  • 1 1/2 teaspoons xanthan gum
  • 2 eggs
  • 1 tablespoon olive oil
  • Pinch salt
  • 1 - 2 tablespoons water

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