Crispy Cod Recipe with Sweet Potato Fries — Eat This Not That
Enjoy crispy fish and chips right at home with this easy-to-make cod recipe. Served with sweet potato fries, this dish is perfectly salty and sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- Nonstick cooking spray
- 3 Tbsp. olive oil
- 1/2 tsp. onion powder
- 1/2 tsp. garlic salt
- 1/2 tsp. black pepper
- 1 lb. sweet potatoes (cut into 1/2-inch-thick wedges)
- 1/3 cup whole-wheat panko bread crumbs
- 1/2 tsp. dried thyme (crushed)
- 1 lb. fresh or frozen cod fillets (about 1 inch thick cut into serving-size pieces)
- Lemon wedges or malt vinegar
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