Roast Chicken and Bread Sauce
Roast Chicken and Bread Sauce...needs no introduction but you know it is a family favourite! A great, crowd pleasing recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Food processor
- Piping bag
- Roasting pan
- Oven
- Stove
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Kitchen scale
- Spoon
Ingredients
- 1 1.8k Chicken
- 100g cream cheese
- 35g parsley leaf roughly chopped
- 35g sage leaf roughly chopped
- 1/2 onion peeled
- 1 hispi cabbage 1/2d
- 1 onion studded with 5 cloves and a bay leaf
- 200ml full fat milk
- 200ml double cream
- 150g fresh white breadcrumb
- 150ml port
- 300ml chicken stock
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