Vegetarian XO Sauce
XO sauce is an umami-packed condiment has it all – savory, smoky, sweet, spicy and salty thanks to key ingredients like dried shrimp and scallops, cured ham, chilies, onion, oil and more. This...
Keywords
- Asian XO
- Vegetarian XO
- XO sauce
- xo sauce recipe
- vegetarian
- vegetarian xo sauce
- shiitake mushroom
- umami
- umami flavor
- mccormick
- flavor forecast
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Airtight container
- Stove
Ingredients
- 1 package (100 g) sliced shiitake mushrooms (about 2 cups)
- 3 cloves fresh garlic
- 1 large shallot peeled and halved
- 2/3 cup (150 ml) canola oil divided
- 1/4 cup (60 ml) soy sauce
- 1 tbsp (15 ml) honey
- 1 1/2 tsps (7 ml) pepper crushed red (club house)
- 1 tsp (5 ml) ginger ground (club house)
- 1 tsp (5 ml) organic smoked paprika (mccormick )
- 1/2 tsp (2 ml) organic cinnamon saigon (mccormick )
- 1/4 tsp (1 ml) cumin ground (club house)
- 1 tsp (5 ml) sea salt from sea salt grinder (club house)
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