LEMON BLUEBERRY COTTAGE CHEESECAKE BARS
Preheat oven to 325F. Grease the bottom of an 8” or 9” square pan and place parchment paper inside the pan making sure to press it into the corners and into the sides.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shamrockfarms.net.
Cooking tools:
- Cake pan
- Parchment paper
- Food processor
- Glass
- Oven
- Refrigerator
- Chef's knife
Ingredients
- 2 Tbsp sugar
- ⅛ tsp cinnamon
- 9 graham crackers
- 4 Tbsp butter melted
- Butter for greasing the pan
- 1 cup Shamrock Farms Cottage Cheese
- 1 cup sugar
- ¼ tsp baking powder
- 2 Tbsp flour
- 1 large egg
- 1 large egg white
- 1 Tbsp lemon zest
- 3 ½ Tbsp lemon juice
- ¼ - ½ cup fresh blueberries
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