Caribbean Red Bean Salad Very Healthy And Easy to Prepare
Here's the recipe for the Carribean Red Bean Salad PREP TIME: 10 min. • TOTAL TIME: 10 min. YIELDS: 4 Servings • SERVING SIZE: 1 cup INGREDIENTS:
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Ingredients
- 1 bag (6 oz.) baby spinach, pre-washed.
- 1 small clove garlic, peeled minced or ½ tsp Goya® Minced Garlic.
- 1 Tbsp. Goya® apple cider vinegar.
- 1 tsp. Goya® Lime Juice.
- ¼ tsp. Goya® Adobo LIGHT All-Purpose Seasoning with Pepper.
- 1 Tsp. Goya® Extra Virgin Olive Oil.
- 1 can (15.5 oz.) Goya® Low Sodium Red Kidney Beans, drained and rinsed.
- ½ medium red onion, finely chopped (about ½ cup).
- 1 Tbsp. finely chopped fresh Cilantro.
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