Zucchini and Yellow Cheese Galette
I want to mention here that the crust for this galette is very easy to cook and made of easy to get ingredients. I've also experimented another galette/pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Rolling pin
- Kitchen scale
- Mixing bowl
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Plastic wrap
- Measuring cup
- Measuring spoon
- Oven
Ingredients
- ● Egg 1 piece
- ● Olive oil 70 ml or any other oil you like
- ● Water 60 ml
- ● White flour 270 g
- ● Salt 1 tsp
- ● Zucchini 250 g or a medium-sized courgette
- ● Bell pepper 1 piece
- ● Tomatoes 250 g a medium-sized tomato
- ● Yellow cheese 200 g
- ● Ground black pepper 0.25 tsp
- ● Oregano 0.5 tsp optional
- ● Semolina 3 tbsp optional
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