Wine Road Recipes

Name: Wine Road Recipes
Ingredients: 3 1/2 pounds boneless chuck roast; Salt; freshly ground pepper; 1/4 pound pancetta, cut into 1/4-inch cubes; 2 medium onions, chopped; 2 medium carrots, chopped; 2 celery stalks, chopped; 1 tablespoon tomato paste; 3 garlic cloves, minced; 1 bottle (750 ml) Selby Bobcat Zinfandel; 1 can (14 1/2 ounces) diced tomatoes, drained; 1 tablespoon chopped fresh oregano; 1 teaspoon minced fresh rosemary; Mashed potatoes or crusty bread for serving

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.

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Ingredients

3 1/2 pounds boneless chuck roast
Salt
freshly ground pepper
1/4 pound pancetta, cut into 1/4-inch cubes
2 medium onions, chopped
2 medium carrots, chopped
2 celery stalks, chopped
1 tablespoon tomato paste
3 garlic cloves, minced
1 bottle (750 ml) Selby Bobcat Zinfandel
1 can (14 1/2 ounces) diced tomatoes, drained
1 tablespoon chopped fresh oregano
1 teaspoon minced fresh rosemary
Mashed potatoes or crusty bread for serving

Wine Road Recipes

Ingredients

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