Endive and Mustard Soup | ProVeg International
Endive and Mustard Soup A spicy but creamy soup that is not only loved by mustard fans. If you really don't like endives, you can replace it with white
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proveg.org.
Ingredients
- 4 tbsp oil (or vegan butter)
- 60 g flour
- 1 l veggie bouillon
- 3 tbsp brown mustard (or personal favorite)
- 125 ml vegan cream (soya or rice based)
- 1 handful fresh parsley and chives
- 2 pods endives
More Like This
Endive and Mustard Soup - ProVeg United States
proveg.org
Endive and Mustard Soup - ProVeg Nigeria
proveg.org
Simply Souperlicious – Creamy Endive and Potato Soup
simplysouperlicious.com
Curried Endive and Potato Soup - Teresa's Recipes
teresasrecipes.com
Endive Soup
lesliebeck.com
Confit Endive Salad - Vegan Recipe
vegkit.com
Cream of Belgian Endive Soup – Recipe Wise
recipewise.net
Endive and Mayonnaise Salad
sodelicious.recipes