Sandwich with Soutzoukaki
2 soutzoukaki with Black Pig of Olympus • 1 pita • 20g yogurt • 30g tomato sauce • 40g vegetable marinade (tomato, onion, cucumber, parsley, olive oil, salt…
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Cooking tools:
- Grill
- Chef's knife
- Plate
Ingredients
- 2 soutzoukaki with Black Pig of Olympus
- 1 pita
- 20g yogurt
- 30g tomato sauce
- 40g vegetable marinade (tomato, onion, cucumber, parsley, olive oil, salt, oregano)
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