Stuffed calamari – Olea Estates
Stuffed calamari with olive oil, rice, and red peppers. Bake for a flavorful appetizer. Perfect for easy entertaining!
Ingredients
- 10 medium size or two large whole uncut squids (calamari)
- 1 cup Olea EVOO
- 1 1/2 cup chopped onion
- 1/2 cup chopped scallions
- 1/2 cup white rice
- 1/2 cup finely chopped italian parsley
- 2 chopped red peppers
- 2 tablespoons ketchup
- 1/8 teaspoon red hot pepper (e.g. cayenne pepper)
- 1/2 cup dry white wine
- 3 tablespoons lemon juice
- Olea sea salt, black pepper
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