Tamarind Chutney - Pure Indian Foods, The Ghee Spoon Blog
Perfect for pani puri, pappadam, and fries, this authentic tamarind chutney from The Ghee Spoon Blog is a delightful Indian condiment.
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Cooking tools:
- Saucepan
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 1 tsp Ghee
- 1/2 tsp cumin (seeds)
- 1/4 tsp fennel seeds
- 1/2 tsp ginger (ground)
- 1/4 tsp garam masala
- 1/4 tsp cayenne
- 1/4 tsp asafoetida (hing)
- 1 cup filtered water
- 3/4 cup jaggery powder (or grated jaggery)
- 1-1/2 TBSP tamarind paste
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